Creole Recipes

Recipes

Mestizo Fries

Simple and quick, this recipe for fries will surely satisfy the whole family.

Mestizo Fries

Plantain Chips

Plantains are a popular west-indian vegetable. Thin and fried to make a chip, you would eat them like any regular chip.

Plantain Chips

Sea pasta salad

An adaptation of the famous Haitian macaroni salad, this sea pasta salad is perfect at buffet, a picnic or light lunch.

Sea pasta salad

Dates Bread

This bread is prepared just like a cake, but is very delicious for breakfast.

Dates Bread

Plaintain Porridge

A very simple dish, with plantain at its base. With a texture of pudding is great for breakfast or as a snack.

Plaintain Porridge

Pita Chips

Nothing is easier to make. These pita chips are a great start to a healthy snack.

Pita Chips

Rice Pudding

A simple recipe to prepare, quick and very comforting.

Rice Pudding

Cajun Corndog

This corn dog recipe or sausage on a stick is made from Italian sausage coated with a slightly spicy batter. This corn dog is eaten very hot with mayonnaise, mustard or ketchup.

Cajun Corndog

Kelewele

Kelewele is a popular Ghanaian snack dish of fried plantains seasoned with spices. It is sometimes served with rice and stew, peanuts, or alone as a dessert or a snack. It is also popular for breakfast.

Kelewele

Jamaican Beef Patties

Delicious curry-flavored pastries filled with seasoned ground beef, these homemade Jamaican patties are the best patties you will ever eat.

Jamaican Beef Patties

Haitian Patties

An Haitian delicacy, these are pastries filled with beef inside, but the filling can be replaced by chicken, vegetable mix or any other type of your liking.

Haitian Patties

Creole mango salad

This mango salad is simple and delicious and can easily be prepared in advance.

Creole mango salad

Haitian Fritters

Enjoy this special appetizer recipe. Don't eat too much of them as that fill you up pretty quickly.

Haitian Fritters

Breadfruit Meatballs

Originally from the Pacific, breadfruit was brought to the Caribbean in the late XVIIIth century to feed the slaves by the captain of Bounty, William Bligh. The breadfruit tree is now widespread throughout the humid tropics for its nourishing benefits and aesthetics.

Breadfruit Meatballs

Relleno de Maduros

This dish from South America is simple and easy to prepare. The sweetness of the ripe plantains works perfectly with the meat and spices.

Relleno de Maduros

Fried plantains with rum

This dessert is very easy to do and is a crowd pleaser.

Fried plantains with rum

Plantains Pizza

A pizza where plantains replace the traditionaldough that can be be done fairly quickly. And omittingthe prosciutto, you get a delicious 100% veggie pizza.

Plantains Pizza

Hazelnut Cookies

These tasty treats go very well with a good café con leche.

Hazelnut Cookies

Tajadas

These fried ripened plantain slices are customary in most typical meals In Honduras, Venezuela and Central Colombia. They make a great takeaway food with fried chicken. In Nicaragua, tajadas are traditionally served with fried pork.

Tajadas

Fried Plantain

The preparation of the fried plantain is common in caribbean kitchen. It is served with many dishes.

Fried Plantain