Description
This recipe for homemade almond paste requires only four ingredients. Use it to decorate your cakes and cookies.
Description
This recipe for homemade almond paste requires only four ingredients. Use it to decorate your cakes and cookies.
Ingredients:
1 cup ground almonds
1 cup icing sugar
1 beaten egg white
1 tablespoon rose syrup (or brandy)
Instructions:
Whisk together the almond powder with beaten egg white, icing sugar and rose syrup until you obtain a smooth paste, compact, and sticky.
Let the dough stand in a cool place(but not the refrigerator) for a minimum of 12 hours, by wrapping in a sheet of aluminum foil.
Keep the prepared dough in the fridge, by wrapping it in cling film to prevent from drying out.
