Creole Rice recipe

Creole Rice


2 cups jasmine rice
3 cups water
1 teaspoon olive oil
2 teaspoons salt


First rinse rice until water runs clear. Boil water with salt.

Add oil. Put the washed rice in water to a rolling boil and cook uncovered. Cover, reduce heat to low and simmer until the water is all absorbed. Remove from heat and let rest.

Comment this recipe!

Try at these delicious recipes: