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Creole Martini recipe
Description
A Creole favourite to finish a meal, accompanying my dessert or a hot cornbread.
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Description
A Creole favourite to finish a meal, accompanying my dessert or a hot cornbread.
Do you have a better photo for this recipe?
Send it to us, maybe it will replace it?
Ingredients:
1 oz vodka
1 ½ oz dark rum
5 glaçons
1 olive
Instructions:
Combine all ingredients in a shaker with ice. Pour the liquid into a martini glass.
Garnish with an olive.
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