VALEUR NUTRITIVES Blanc d'oeuf cuit 1 gros |
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Calories (kCal) 16 Calories (kj) 66 |
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Lipides saturés + trans polyinsaturés DHA (Oméga-3) EPA (Oméga-6) monoinsaturés |
0 g 0 g g 0 g g g 0 g |
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Cholestérol | 0 mg | |||
Sodium | 106 mg |
5 %
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Potassium | mg |
0 %
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Glucides | tr g | |||
Fibres | g |
0 %
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Sucre | g | 0 % |
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Protéines | 3 g | 6 % |
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Vitamine A | 0 EAR | |||
Vitamine C | mg |
0 %
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Vitamine B12 | 0.01 mcg | 0 % |
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Vitamine D | 0 mcg | |||
Vitamine E | 0 mg |
0 %
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Calcium | 3 mg |
0 %
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Fer | tr mg |
0 %
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Thiamine | mg | |||
Riboflavine | mg |
0 %
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Niacine | en | |||
Folates | 0 efa | |||
Phosphore | 4 mg |
1 % |
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Magnésium | 3 mg |
1 %
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Caféine | mg | |||
Alcool | g |